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Tea on Thach
As the dining room of 1856-Culinary Residence is flooded with golden Sunday afternoon light, you’ll be welcomed by the team and seated for a truly unique affair. The culinary team has prepared an experience unlike any other for you. Tiers of exquisite savory and dessert items await you, with some surprises along the way. Thrive Farmer’s Specialty Teas have been hand-curated by our beverage team for your enjoyment.
Consider renting out the entire restaurant or book the Private Dining Room for accommodating large groups! Tea on Thach offers a distinctive experience for celebrations and gatherings. Our space is perfect for hosting events like bridal showers, senior luncheons, baby showers, and birthdays!
Offered on Select Sundays Each Month – 2pm until 4pm
Menu selections will vary seasonally due to the hand-crafted nature of the savory and dessert items curated by the Chef and culinary team. You’re sure to be delighted!
$65 per person – includes full tea service; tax and gratuity not included.
Compliment the Affair with coffee service, sparkling wine selections, and any alcohol from our bar. These can all be added to the guest experience.
$35 for ages 10 and under – includes full tea service; tax and gratuity not included.
Due to the hand-crafted nature of the food and dessert selections, no dietary accommodations can be made.
Dress for Tea on Thach can be as formal as you like. Please wear whatever makes you most comfortable to enjoy the experience!
Time for each Tea on Thach experience is 2-4pm. please allow two hours to fully enjoy the service.
Valet parking is always available for guests dining at 1856-Culinary Residence. Please use the entrance at 130 East Thach Avenue for The Laurel Hotel & Spa and let our valet staff know that you will be dining with us.
Stay in Touch
Sign up to be the first to receive special news and event updates from 1856 – Culinary Residence.
Stay in Touch
Sign up to be the first to receive special news and event updates from 1856 – Culinary Residence.
DINNER
Tuesday – Saturday
5:30 pm – 9 pm
LUNCH
Tuesday – Saturday
11:00 AM – 2:00 PM
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Horst Schulze School of Hospitality Management
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